As a child, Eleanor Ozich lived above her parents' restaurant in Auckland, New Zealand; she has been a passionate food lover ever since. She is a selftaught cook who has worked as a food writer and food stylist for various publications, including Taste magazine, Viva-The New Zealand Herald and Little Treasures magazine. Eleanor created the Petite Kitchen blog as a personal diary, documenting her family's 'road to simple eating'. Her blog now has an international following of more than 20,000 people.
Published: September 2015
Simple, nourishing and wholesome recipes using natural ingredients, and requiring very few steps, resulting in dishes that are uncomplicated, quick to prepare, yet delightfully delicious.
Eleanor's beautiful photography showcases perfectly the rustic simplicity of her food.
Published: April 2014
Simple wholefood recipes to feed, nourish and heal your family.